I decided that I would take a stab at planning our dinners for the whole week and shop for everything today. I tried this in the past, and found it really saved us a lot of money knowing exactly what to buy. And sure enough, I usually spend around $100 at the grocery store and today I only spent $60 --- didn't buy Friday's meal ingredients yet, and had to get some random odds & ends... but not bad!
I feel like it might be kind of tough but I'll give it a try & blog about it this week! Here it is:
Sunday: Makings S'mores bars for work tomorrow, Take out GF Pizza night (woohoo)
Monday: Nicoise Salad for V-Day
Tuesday: Buttermilk baked chicken, roasted brussel sprouts, baked potatoes
Wednesday: Saucy Shrimp & Grits
Thursday: Pressed Mozzarella & Basil sandwiches (we're having ppl over too, so snacks)
Friday: Veggie Cassoulet
(Saturday we're going to a party)
Love that I can cook again since work is slower!
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2 comments:
I absolutely can NOT survive without planning our week of meals in advance! It's SO MUCH EASIER :)
Also, s'mores bars? Need that recipe!
I want to see the buttermilk chicken, sounds yummy!
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