Wednesday, August 24, 2011

Essential for me on the road

Since I'm traveling for work for a few weeks - eating can be tricky. I'm on sets for photoshoots for my job and we have different call times in weird locations for long hours. Just keeping a loaf of Udi's and a jar of peanut butter is perfect if I'm not sure I'll be able to eat.

Most of the sets I'm on have a huge supply of bagels, pastries and sandwiches. Yeah, not so good for me - so it's been a lot of Udis & PB and lots of little baggies of chips.

Almost out of bread now though - time to re-stock.

Don't laugh at me for eating the full-sugar full-fat Jif - it's awesome and I don't like to travel with peanut butter that separates & gets oily.

:)

Saturday, August 20, 2011

Pizza Port - Solana Beach - San Diego

I was SO excited while out here for work to be at Pizza Port in Solana Beach... They have Gluten Free Pizza and beer!! They also have a location in Ocean Beach, I would guess they have it there as well. Yum! It was delicious! Off to San Fran tomorrow...

Friday, August 12, 2011

Traveling...

Hey all! I'll be traveling for work - so next week I'll be in San Diego, then the week after I'll be in San Francisco! Let me know if you have any good gluten free recommendations. I got some last year for San Fran - so I have some options there - but I've never been to San Diego before!

hope you all are enjoying the summer :)

Wednesday, July 06, 2011

B.Good Gluten Free Hamburger Buns!

Feast your eyes readers.... It's just a burger I grabbed for lunch around the corner from my office. No big deal. Yeah right!?

Thanks to the lovelies at Udi's who are now making really good GF Hamburger Buns, B.Good has started carrying them!

I literally read Jen's post about it this morning, and called the one near me, discarded my boring 'healthy' salad for lunch, and headed over there as soon as it was acceptable for me to eat lunch, 11:59.... They noted I had an Allergy on my order... and you watch them make the food so I was keeping an eye on everything. I noticed mine was made away from all of the other gluten-filled buns - and I noticed gloves being changed for my food. PROPS TO B.GOOD.

Oh, and their fries are TO DIE FOR.

Check 'em out if you're near one, here's there site again.

Tuesday, June 28, 2011

Rainbow Cake

Guys. I made a rainbow cake. It was gluten free, and it was glorious.
It was also delicious.
And it was SO. MUCH. FUN.

I was going to make cake batter from scratch, but then realized just how long that would take, so I went with trusty old Betty Crocker Gluten Free yellow cake mix. Definitely glad I did since it took a while. It would take a lot less time if i had more 9-inch matching pans, but alas, I only had two.

So here's my set up. 3 boxes of mix, a lot of butter, vanilla, eggs, milk, my trusty kitchen-aid mixer, lots of bowls, and food coloring.

I went with doing 9 inch round cake - because I had two of those pans. I think a 7 inch size would be perfect... Next time! (oh and I read online about people doing mini cakes, and I'm definitely doing that for my anniversary this summer).

Anyway. It was easy. Make 1 box of mix. Then split into two bowls, and add the food coloring that you want to get the right colors you want. I mixed it up, then poured into my pans, then baked. When those were almost done, I washed everything, and got going with the next batch, mixed, food-colored, re-poured, then baked.

Do that 3 times (with only 2 pans) to get 6 layers like this:

Then stack! After the layers cool a bit....This was fun.... I was going to make buttercream frosting, cause I love it - but was worried it would be TOO sweet, so I just bought a whipped cream-style frosting instead. I also went a little light with frosting, just because thats what I like and stacked in the color order I wanted:


Cover the outside in white frosting, make look pretty, then, the best part is when you cut into the cake! Ooohs & Aaahs all around! It was a HUGE hit. It really didn't take too long (maybe 3.5 hours or so) and it was so yummy and so much fun to eat.

The texture was great, and we ate almost the entire thing.... Can't wait to make my next one!

Monday, June 06, 2011

Contest!

Do you guys read Jordan Ferney's blog "Oh Happy Day"?? You probably all do, but if you don't, check it OUT.

It's a fantastic little blog, so many gorgeous ideas, she has two adorable kids, and her husband is a really talented painter who I purchased a painting from last year.... and she is doing the MOST AMAZING GIVEAWAY OF ALL TIME.... A trip for 2 to Paris!!! Ohh la la!

I have entered as many ways as possible, and you guys should too! Here is the link.

Remember when I went to Paris for a long weekend with my then fiance?? Here's a link to that post -- it would be incredible to go back for our anniversary, and I'd love to spend a little more time there - OR hopefully one of you fab GF reader's will win it!

Monday, May 23, 2011

Food Truck Find: Bon Me


Hey all! It's been a really really long time, I know! Life is bananas. I have barely been cooking (or cleaning for that matter) -- work is stressful, and we were trying to finalize finishing our basement! Which we did! Woo Hoo! It only took us A YEAR. But we did it ourselves (well, with mucho mucho help from my very handy Dad) - and it's D-O-N-E.

I'll have to do a before/after pic later....

So, since very little cooking is happening, and I usually bring leftovers for lunch, I've been eating out a lot lately. My go-to is usually Boloco (bring on a tofu bowl with every veggie & guac - yum) - but some work friends just directed me to a little area in downtown Boston that has 3 food trucks lined up!

I know food trucks are all the rage in NYC, but these are the first ones I've seen here and let me tell you, good stuff.


Bon Me had gluten free options - and they made sure to change gloves, use a clean area to prepare. I got a rice noodle bowl (could have gotten brown or white rice) with their chicken, which is gluten free, veggies - and the Viet-vin sauce, also gluten free. And it was SO GOOD.